Bearing in mind covid and social distancing, we were sat on essentially a table of four with another couple. Except, that is, for new Italian fine dining restaurant and wine bar, Frescobaldi. The staff was also really friendly and nice. Despite the limited working hours due to the recent restrictions, the staff and the food didnt drop in anyaspect of quality. The outdoor section was well laid out with adequate heaters placed around the tables to ensure that diners were not cold. P.S. Very outdated, overpriced, overrated. The menu is balanced with a little for every taste. Book your table at Ristorante Frescobaldi London. This restaurant has not received enough recent ratings to display a current ratings snapshot. OPENING HOURS: 7 days a week 12pm - 1am. The ambience was amazing, stunning restaurant. Not a bad mistake at all! By the way, it is better to make a reservation beforehand, as it is a very popular place and is full most of the time.More. That being said; the next waiter was very chatty and polite and the food was adequate, though didnt blow us away. 2015-21 Ristorante Frescobaldi. The squid appetiser, veal Milanese and chocolate sorbet were a delight. Whether you're a rose-stemmed romantic or not, check out the special menu we've created for you. 2020 Copyright Marchesi Frescobaldi Tax Code - VAT - registration in the Florence Business Register 01770300489, fully paid-up share capital 14.021.067. Are you sure you want to delete this question? We will be back soon. I didn't enter the restaurant; I was standing outside the restaurant smoking and heard the conversation between the manager and the team meeting. Read the latest wine news & features on wine-searcher Inappropriate behaviour of the Restaurant manager toward the staff, being the manager of the department, he should behave well with all the employees but his behaviour is biased towards employees was awful. Best regards, Special Diets Vegetarian Friendly, Vegan Options, Gluten Free Options Meals Lunch, Dinner CUISINES Italian, Tuscan, Pizza FEATURES Huge collection, amazing choice, 100+ million high quality, affordable RF and RM images. Ristorante Frescobaldi Firenze, The food was good and the location as well, but the waitresses were absolutely unfriendly. Best regards, I had 'lamb cooked at low temperature, with potatoes and tomatos confit', there were three thick lamb chops and it was quite tasty, tender-cooked and at a great size. Yes jeans casual dress shorts are all good. Frescobaldi Restaurant London Revenue: $5.00 Million | Employees: 9 | Industry: Restaurants, Hospitality | View Frescobaldi Restaurant London's full company profile >>> Rocketreach finds email, phone & social media for 450M+ professionals. We devoured it and then the pappardelle, once it appeared. Good stop for a snack between Palazzo Vecchio and Uffizi. We are very happy you had a great time with us and hope you will come and visit us soon again! This Florentine family already boasted an international reputation in wine by the time of the Renaissance. For reservations please send your enquiry to. The highest expression of extra virgin olive oil. Nothing adventurous, just staple Italian recipes done well. Da Burde. The size of food was the ideal and the taste was super good. Are you sure you want to delete this question? He and the manager apologized repeatedly, and we repeatedly said, It's okay, we're quite happy to have it! (we were fairly sure they'd toss it if we sent it back). Food was excellent and enjoyed the local additions. The food was amazing! Had to sit outside but they had umbrellas and heaters to keep us warm. The main pasta was incredible small, apparently 100 gr. We asked if we could move to a table of two (as we had been informed on arrival that dining was about to end- and there were plenty of free tables), which we were able to do, but it clearly really upset the waiter, who was so very rude to us for doing so. Sparkling. It was a good choice, top wine list, good food, friendly service. Their aim was to offer guests a contemporary and relaxed place in which to enjoy the warmth of traditional Tuscany, where wine would reign, but always in the company of outstanding food. The music program includes works of Frescobaldi, Froberger, Sweelinck, Byrd and Bach. La Chiostrina, situated on the ground floor of the Hotel Bernini, can certainly count on its striking atmosphere: a sought-after location for lovers. Last but not least, special mention to the staff Lucian and Mirko for greeting us every single time with open arms despite how stressful things were!! Ristorante Frescobaldi London is the first standalone restaurant and bar in the UK from the famed Frescobaldi family of Tuscany in partnership with the Good Food Society. Respect for our tradition, which guides us, even in the midst of innovation or avantgarde solutions. he suggested a really nice winea sauvignon blanc What days are Frescobaldi open? A full list is available within the "safety precautions" section of this page. The south, southwest exposure and the natural amphitheatre-shape of the vineyards concentrate the suns rays and warmth. we felt a nice and warm Wellcome at the entrance We have been called a-holes after forking out a bill of 565. Frescobaldi Restaurant London Details Launched in November 2014, Ristorante Frescobaldi is a high end Italian restaurant that brings the Tuscan experience to London's Mayfair. Their art, creating quality wines, requires the iron rule of respect. By the way, it is better to make a reservation beforehand, as it is a very popular place and is full most of the time. Meal itself overwhelmingly average. However the vongole and spaghetti was so salty as to be inedible. The manager is bullying, shouting, and swearing at the staff. All the staff were delightful and the food was outstanding. 30000-35000 yearly Full-time. Very unprofessional behaviours at the workplace not sure how the Frescobaldi team are working under his leadership, I thought these comments will help staff so there is no bullying towards staff by the manager.More, This place has changed big time. Can a gluten free person get a good meal at this restaurant? Romance happens in unexpected ways. Upon recommendation by the Four Seasons concierge, we went to Ristorante Frescobaldi Firenze for lunch. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. We were ripped off by a quick comment on having bread became all the appetisers arriving costing 18. The tiramisu was horrendous as well, had one spoon and could not finish it. Dear Client, We are so happy that you had a great experience with us! Visit Frescobaldi to book. The main dish tasted great but was quite a small portion. to finish and I really can't thank them enough for their hospitality! Tucked just a few steps away from the rush of Regent Street . Very unprofessional behaviours at the workplace not sure how the Frescobaldi team are working under his leadership, I thought these comments will help staff so there is no bullying towards staff by the manager. Castello di Nipozzano, circa 40 minute drive from the centre of Florence. Taverna Le Cose Buone #9 of 34 Restaurants in Gaiole in Chianti A mistake was made, and our very friendly waiter brought us a plate of lovely taglioni covered with truffles, instead of the pappardelle. We are extremely happy you had an amazing time with us. We do hope to have you again with us on your next visit to Florence. ADDRESS: 15 New Burlington Place, Mayfair, London, W1S 2HX. MIDI Pack Free Download - Click Here. Food, service and ambiance were all wonderful. Location and contact 15 New Burlington Place, London W1S 2HX England Mayfair 0.3 miles from Piccadilly Circus Website Email +44 20 3693 3435 Improve this listing Details Manage this business? Inappropriate behaviour of the Restaurant manager toward the staff. Tiramisu was excellent. In Tuscany they have nine vineyard areas: Castello di Pomino, Castello di Nipozzano and Tenuta di Castiglioni are located very close to Florence. Parma ham and grilled figs was plenty of fairly tasteless ham with one cold fig. Are you sure you want to delete this answer? This Chianti Classico is born on the hills of Gaiole in Chianti from vineyards 500 meters above sea level. We hope to see you soon again now that we have finally reopened after the restrictions. Frescobaldi Ristorante is an Italian restaurant in London designed by Autoban. Diversity is also a promise of pure tastes, from wines to olive oil to the dishes cooked in our restaurants. Just not really outstanding food but this is perfect for a business lunch in the area for instance. We have been visiting this restaurant regularly for several years now and have been very satisfied so far. the toilets inside were also trashed, it was an incredible disappointment. I agree to the FrescobaldiTerms of ServiceandPrivacy Policy. Had the lobster linguine and the tiramisu was out of this world!! Highly recommend you DO NOT go there - thereare many better alternatives nearby eg Cecconis, Cipriani. It reopened with a new set lunch and tasting menu, available throughout the restaurant including the redesigned "sexy, jazzy" terrace. Get quick answers from Ristorante Frescobaldi London staff and past visitors. This is absolutely detestable and unacceptable behavior. and the atmosphere made our evening This place is super romantic. Parma ham and grilled figs was plenty of fairly tasteless ham with one cold fig. Attention to details in every aspect, table setting, decor, and lighting. that was a perfect match with our starter tuna tartare followed by a clams spaghetti We are extremely sorry that you had a bad experience with our waitress. However the vongole and spaghetti was so salty as to be inedible. Fabrizio De Fenzo, head sommelier at Restaurant Frescobaldi, was born in Naples and knew from a very young age that he wanted to work in the hospitality sector. Find a restaurant . Buon appetito e salute! Best regards, The ideal candidate should have 1-2 years of experience working in restaurants. Frescobaldi Ristorante Director, What's wrong with the Frescobaldi? Ristorante Frescobaldi Firenze is rated accordingly in the following categories by Tripadvisor travelers: Piazza della Signoria 31, 50122, Florence Italy. Literally I would recommend everything on the menu, from their own home grown Olive Oil to their tasty Tiramisu!! Ristorante Frescobaldi EXPERIENCE WE ARE WAITING FOR YOU FROM TUESDAY TO SUNDAY FOR LUNCH AND DINNER. Get inline with other top-endLondon restaurants, and you'll be on fire!More. Unfortunately, this restaurant is not on the OpenTable reservation network. Download Frescobaldi Mac OS X. Best regards, The pizza was delicious and the creme brulee my kids indulge it. Fabrizio de Fenzo, head sommelier at Restaurant Frescobaldi, was born in Naples, and knew from a very young age that he wanted to work in hospitality. This is a restaurant charging premium prices for poor service and average food and maximising charges. Notably Marco our waiter and the always smiling and friendly the manager Andrea. Frescobaldi is open Mon, Tue, Wed, Thu, Fri, Sat, Sun. People knew it was on this invisible road, and were coming for it specifically. Respect for each individual terroir, borne of a unique combination of soil, altitude and microclimate, each giving us a wine with its own matchless personality.. Ristorante Frescobaldi London is rated 4.4 stars by 614 OpenTable diners. Not a good atmosphere in the restaurant. all was very tasty Tenuta Perano. The highlight of the meal was the Crme Brle (yes, not Italian. Never have I ever been insulted by a waiter and this is certainly the first and last time it will ever happen. we been followed by Antonio that was really professional and helpful Would definitely recommend. Speaking to any employee like this is not acceptable. Starters were variable. Curiously not like in the restaurant's own pics. Food was terrible, specially the truffle pizza, it was a joke for 36. understand Italian! Italy's Frescobaldi family opens a new high-end restaurant in London's Mayfair and further openings in other world cities should follow. The wine was delicious. We are very happy you enjoyed your visit with us. Beautiful location and restaurant but terrible service and felt very overpriced. and the atmosphere made our evening Would definitely recommend. The red-sauce pasta was also tasty. This can be enjoyed on our outside terrace or in our cocktail bar. Frescobaldi embodies the essence of Tuscany, its extraordinary vocation for viticulture and the diversity of its territories., Frescobaldis uniqueness stems precisely from the representation of this diversity, from its estates and from wines which express a kaleidoscope of aromas and sensations, springing from the characteristics of each individual terroir, Behind every Frescobaldi wine lies the passion of our agronomists and oenologists, who know our vineyards and terroirs down to the finest detail. Overall, just exactly what we needed to get some tasty Italian food to refuel for more sightseeing. The manager is bullying, shouting, and swearing at the staff. In 1999 the Frescobaldi launched their restaurant division. What a fantastic dining experience! Mains again variable. A peak inside the dining room of the Frescobaldi restaurant. I would go back but wouldnt go for a special occasion. Frescobaldi Restaurant London | 493 followers on LinkedIn. Ristorante Frescobaldi Firenze, Ristorante Frescobaldi is a special place from all points of view: location, service, interior design, atmosphere and culinary refinement. Ristorante Frescobaldi 8.5/10 9 15 New Burlington Place, W1S 2HX London See map Average price 65 Find a table Free service Reservation confirmed immediately Make a reservation on TheFork to earn Yums and enjoy exclusive loyalty discounts About Menu Reviews Restaurant menu Chef Salvatore Bruni Average price 65 TAJARIN AL TARTUFO NERO 32 The restaurant manager was even trying to defend this waiter when we called him out on his insult. You will find some really delicious food on the menu. I preferred a glass of Castiglioni Chianti with it - it was a nice and light chianti from the one of the estates of the Frescobaldi Family. Mirko, Direttore at Ristorante Frescobaldi Firenze, responded to this review, Leonardo, Direttore at Ristorante Frescobaldi Firenze, responded to this review, Diana F, Direttore at Ristorante Frescobaldi Firenze, responded to this review, DianaF2972, direzione at Ristorante Frescobaldi Firenze, responded to this review. Frescobaldi - Prominent Tuscan winery and cuisine since 1300 | Frescobaldi Reserved area Language Info Social media 01 03 Cultivating Toscana Diversity Discover our world 700 Years of Wine History Experience the history A great Vision Meet the family We had dinner there tonight for my mothers birthday and the service was not only terribly poor, we even got insulted by one of the waiters who had a horrid attitude and thought we wouldntunderstand Italian! Find the perfect frescobaldi stock photo. all was very tasty Not a bad mistake at all! Never have I ever been insulted by a waiter and this is certainly the first and last time it will ever happen. For the price the food was OK. The service was impeccable from start to finish with strong attention to detail. Thanks to everyone from the chef and staff to the frescobaldi familyMore, Dear Client, Private Dining and Group Bookings At Ristorante Frescobaldi we can help you celebrate a special occasion or event either in our main dining room, which seats up to 80 for lunch or dinner, or in our cocktail bar and private dining area which seats up to 30 for lunch or dinner or has room for 40 standing. How is Ristorante Frescobaldi London rated? a bit bitter, because it is how real olive oil is. attentive and sociable - the food was great, we had a bottle of 2016 Chianti to compliment our Linguine which was perfect. It was a big group and they made a huge effort to make sure each one of us was happy, this was truly appreciated. Tiramisu was excellent. They brought us a plate of cantucci and Vin Santo to end a wonderful meal. If you are ever in Firenze you have to treat yourself to an amazing dinner. The olive oil is great!!! The restaurant has been acclaimed for its exquisite food and wine pairings, exceptional atmosphere and stunning interiors that are a modern . we are very discriminating consumers and we know what we mean when we grade food, wine, and service. In 1308, the family first cultivated their vines and began their journey as a notable Tuscan wine producer. Launched in November 2014, Ristorante Frescobaldi is a high end Italian restaurant that brings the Tuscan experience to London's Mayfair. I doubt if everything is due to the virus: no tablecloths, nowine advice, totally undercooled service. Its vineyards are older still, pre-dating 1331, the year Berto Frescobaldi drew up his . If you like, we'll notify you by email if this restaurant joins. From the first moment we arrived until the second we left, we were treated like royalty. It was a pleasant experience. Seven times !! I would go back but wouldnt go for a special occasion.More, Excellent visit today - our first, and there will be more. Attention to details in every aspect, table setting, decor, and lighting. Hello there, The food and the atmosphere were superb. Thanks to everyone from the chef and staff to the frescobaldi family. Sun 11:00 am10:00 pm, 15 New Burlington Place, London, W1S 2HX, Nearest car park:Q-Park Burlington Street3-9 Old Burlington St, MayfairLondonW1S 3AF, Oxford Circus and Piccadilly Circus underground stations, Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine. However, when we got to the restaurant they said they only have rissotto and they have no gluten free pasta. WINEBAR:. FRESCOBALDI TEAM OUR PHILOSOPHY OUR MENU Best of Tuscany on a plate SEE OUR MENU OUR WINE Flirt with our Tuscan wines SEE OUR WINES The Frescobaldi story a sauvignon blanc Went to celebrate Mothers Day and it was amazing. Friendly, attentive, prompt and always helpful. I also really appreciate the space with its tall ceilings and pleasant acoustics. Frescobaldi has 4.5 stars. Today the company encompasses nine estates, distributes in 65 . Hope to see you again and make you 100% satisfied. The prize for contemporary art involving artists from around the world, inspired by Tenuta CastelGiocondo Estate. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. I used to love it but we are not coming back. Service was inattentive and as others have described. Ristorante Frescobaldi London does offer delivery in partnership with Uber Eats. Hours & Locations; Menus; . Dear Client, thank you so much for the amazing review. Mayfair, London Ristorante Frescobaldi London is rated accordingly in the following categories by Tripadvisor travelers: The starter tuna tartare was good but the, Will keep it simple - the red wine Montesodi and, 15 New Burlington Place, London W1S 2HX England. Francesco Carzoli. Food was amazing. This was replaced but was still not much better. Overall, just exactly what we needed to get some tasty Italian food to refuel for more sightseeing. Waitstaff were polite and helpful. Calamari was good, tuna capaccio also good. Inappropriate behaviour of the Restaurant manager toward the staff, being the manager of the department, he should behave well with all the employees but his behaviour is biased towards employees was awful. Location and contact 15 New Burlington Place, London W1S 2HX England Mayfair 0.3 miles from Piccadilly Circus Website Email +44 20 3693 3435 Improve this listing Details Manage this business? Tripadvisor performs checks on reviews. Service was quick and attentive and the wine went well with our meal. Verdi Raspberry Spumante. Also a pretty obnoxious waiter (only one though, the others were lovely). Really expensive place, but excellent service, great food, and very nice looking interior. And to top it off, insulting us in Italian after having forked out 600 to dine at their restaurant!!! Will definitely beback. I will defenetly book for another time. reservations@frescobaldirestaurants.com Can a vegan person get a good meal at this restaurant? A La Carte Menu | Frescobaldi - UK A la Carte menu DESSERTS WINES COCKTAILS Antipasti CARPACCIO DI RICCIOLA ALLA MEDITERRANEA Yellowtail Hamachi mediterranean style 20.00 CARPACCIO DI SALMONE MARINATO CON INSALATA DI FINOCCHI E ARANCE Marinated salmon carpaccio with fennel and orange salad 16.00 The service was impeccable from start to finish with strong attention to detail. Ristorante Frescobaldi Firenze Ristorante Frescobaldi Firenze Claimed Review Save Share 1,180 reviews #361 of 2,091 Restaurants in Florence $$$$ Italian Steakhouse Wine Bar Piazza della Signoria 31, 50122, Florence Italy +39 055 284724 Website Menu Closed now : See all hours Not a good atmosphere in the restaurant. I am sorry to say that Frescobaldi has stooped to such a low point and we will no longer step foot in this place until the entire staff has a complete turnover. I wouldnt return. For Mac OS X DMG disk images are provided, containing an application bundle that you can drag and drop in your Applications folder. It's quite fitting that the Marchesi de' Frescobaldi should open an enoteca in Florence. Set beside some of London's best parks and home to, if you're on a tight budget, this exceptionally well. On a quiet strip of road down an alleyway opposite Hamleys on Regent Street, and next to the well-suited clientele of Savile Row, you'll find high-end Italian dining at Ristorante Frescobaldi. Lovely tucked away location. But given the price point there are details lacking. A mistake was made, and our very friendly waiter brought us a plate of lovely taglioni covered with truffles, instead of the pappardelle. Very good location and atmosphere; weather allowed outdoor seating. The only positive was the atmosphere; service was also OK. Lovely Italian food and the service was impeccable. Great service. Ragu and tagliatelle fine. What you need to know about Ristorante Frescobaldi were all top class. Ragu and tagliatelle fine. Today, Frescobaldi owns about 2,500 acres of vines, which are spread out over eight estates in various appellations in Tuscany and northeast Italy. The company's total annual production is . Frescobaldi interprets tuscan diversity We want the family estates, with their vineyards, to be the expression of this diversity and for the wines to reflect each individual terroir, respecting their nature and authenticity. Take advantage of Valentine's Day to visit Frescobaldi, and choose whether you want to impress or simply discover new flavours. I didnt feel like going in so thought to finish my cigarette and leave.I didn't enter the restaurant; I was standing outside the restaurant smoking and heard the conversation between the manager and the team meeting. They make us feel like we are home and welcomed!! The best I ever tasted. A true exquisite dining experience with super friendly staff. The food was what one would expect from a high class restaurant, freshness, presentation, taste, temperature, choice of crockery etc. All night he ignored us when we were trying to ask him some information about the menu, hed only come forth after the 10th attempt to call him with a ridiculous attitude. Ristorante Frescobaldi 15 New Burlington Place, London, W1S 2HX, United Kingdom Map 020 3693 3435 Restaurant website Back to search results 18th Feb 2015 review outside Italian cuisine Average Price 90 Price I paid 126 Value for money Overall rating 14/20 View larger map Ristorante Frescobaldi London opened in November 2014. Ristorante Frescobaldi restaurant and wine bar coming to Mayfair Gavin Hanly 04 August 2014 The Frescobaldi family are apparently "one of Italy's oldest and most respected wine dynasties and now they're opening a British outpost of their popular Dei Frescobaldi restaurants. At . Siamo dispiaciuti che ci abbia trovati pi freddi, meno accoglienti. Food of poor quality, at best average, in small portions, and cold. dei Frescobaldi Restaurant debuts at the storied Astor Hotel just in time for Art Basel this week with a rustic Italian menu crafted by Chef Marco De Simone.
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